Im Sonnhof by Vitus Winkler restaurant & bar –

For everyone with a desire for enjoyment

Would you like to experience Alpine cuisine again? Then take a seat in the Sonnhof restaurant in St. Veit im Pongau. The flair: discreetly modern, pleasantly bright and cosy. Plus a terrace with panoramic mountain views. The food: creative themed menus from Vitus Winkler’s four-toque kitchen.

Indulge in three courses (half board) – as an upgrade with five courses for an additional charge (with vegetarian option; preparation as vegan or gluten-free is possible on request). Here the same applies as in our “Kräuterreich” gourmet restaurant: regional and seasonal first!

Wine recommendations by gourmet chef and sommelier Vitus Winkler himself – excellent wines from Austria and the world. Or a matching juice accompaniment.

For smaller appetites

At lunchtime we are happy to serve you dishes from our small lunch menu such as club sandwiches, pasta a’ la mama or Alpine meadow herb soup. Fancy something sweet? Then enjoy ice cream or our freshly baked cakes in the afternoon – depending on the season, for example cherry cake, curd cheese tart with blueberries or Sonnhof cake. Of course, you don’t have to interrupt your wellness break for this. Feel free to stay in your bathrobe. We will be happy to serve you on the garden terrace, or in the restaurant or foyer in winter.

Table reservation for external guests

Even as a restaurant guest without an overnight stay in a hotel, you are very welcome to join us here at the Sonnhof in Pongau for dinner – and of course to round off the evening at our hotel bar.

Our menu prices are: €65 for five courses + €5 place setting and €50 for three courses + €5 place setting. Feel free to drop by the Sonnhof in the afternoon for coffee and freshly baked cake or ice cream.

Request a table online Book by phone

Your restaurant in St. Veit im Pongau | Kirchweg 2

For evenings to remember: the Sonnhof hotel bar in Pongau

An aperitif in our hotel bar with lounge is the first stage of your ascent to the culinary summit. And maybe a digestif to round off the experience. Chatting, laughing, relaxing, dancing – with great drinks from all over the world and fine spirits from the region. In summer, our panoramic south-facing terrace invites you to enjoy beautiful sunsets over the Pongau with a sunset cocktail from our hotel bar. In winter we will gladly warm you up with a grog, mulled wine or punch after a wonderful winter’s day.

Our insider tips for your visit to our hotel bar in Pongau

When you visit the bar, be sure to ask for Vitus Winkler’s own creations. We are particularly proud of our “Threemut” highland Alpine premium vermouth , which Vitus created in a team together with a renowned distiller and a top winemaker. At the same time, our home-made pine schnapps is also in great demand. We will gladly serve you our homemade spiced nuts as an accompaniment.